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2017 Floor Plan(W4)
Exhibition brochure


Co-located events
Shanghai Catering Chain Franchise and Digital Management Exhibition
Shanghai International Condiments & Food Ingredients Exhibition
Shanghai International Frozen and Chilled Food Expo
Shanghai International Restaurant & Catering Show
Shanghai International Fisheries and Seafood Exhibition


9th Shanghai International Catering and Ingredients Exhibition

29-31August 2018
Shanghai New International Expo Center, China


* Organizers and Strategic Partners:
Asian Ingredients Alliance
ITE(Asia)Exhibition Co.Ltd.
Shanghai ITE Gehua Exhibition Service Co., Ltd
* Exhibition Profile:
The weather vane for development in the catering and food industry - The Shanghai International Catering and Ingredients Exhibition (SHICAI) is currently one of the largest, the most influential, the top-quality comprehensive Catering and Ingredient Exhibition in China. The previous exhibition covered an area of 58,000 square meters and attracted 1,215 exhibitors from around the world and 51,829 visitors from 59 countries and regions.
Meanwhile, the jointly-organized 9th SHICAI will be staged in Shanghai New International Expo Center during August 29-31, 2018. The exhibition will further introduce international brands and businesses, while closely following the current domestic consumption trends and national strategies. Through eight years of efforts, the exhibition will create a new chapter by taking advantage of the Internet plus strategy.
* Concurrent Events:
Ø National creative hotel food cooking contest and hotel special ingredients event
Ø Forum on the technology applications and market research of frozen and chilled foods
Ø Innovative catering forums
Ø Fresh Distribution Industry Summit Forum
Ø Exhibition Fine Supplier Selection
* Exhibits Profile:
Ø Meat: fresh/ frozen meat, processed and ready-to-eat products
Ø Seafood: fresh/ frozen seafood & aquatic products, processed products
Ø Poultry: frozen poultry, poultry parts, processed and ready-to-eat products, egg products Ø Fruit & vegetables: frozen, quick-frozen, pre- packed and prepared products
Ø Other food materials: products made from bean, flour, coarse grain, and organic products
Ø Condiments: edible oil, salt, ajinomoto, chicken powder, soy sauce, vinegar, bechamel, condiments for hot pot, etc.
Ø Related equipment: food processing and packaging equipment, cold storage and logistics, etc.
* Booth Fee:
·Shell Scheme(3m*3m):USD3,50/9㎡,Plus20% for corner booth.
·Space Only:USD350/㎡
* Participation Procedure:
1. Please fill out the Application Form and send it by email or fax to the organizer. First applied first served.
2. 50% of the booth fee should be paid to the organizer within 7 working days, and the balance should be paid off one month before the show beginning.
3. Please submit your company profile to the organizer before July 19th , 2017via email. If you need us to translate, please inform us in advance.
4. Please refer to Exhibitor Manual to arrange hotel reservation, transportation, booth construction, furniture rental, interpreter service, etc.
* International

Fairy Fan
Tel:+81 21 67759083


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